Crisp on the outside and soft on the inside, they are simple yet satisfying. It is essential to choose the correct paneer for making pakoras. If the it's too soft, it won't stay intact while frying.
Hosting a party? Or just want a snack that's more exciting than usual? These Chilli Paneer Hot Dogs are the hero of any occasion. Perfectly spicy and guaranteed to impress. Add the diced paneer, pour ...
Makhani sauce is a tomato-based creamy based gravy that’s indulgent, but incredibly easy to make. Paneer makhani is a Diwali dinner staple for my family. If you haven’t tried the dish yet ...
In simple terms Analogue Paneer can be called a fake or synthetic Paneer. Paneer is generally made from milk making it a healthy choice specially for vegetarians. With high protein content and a ...
Paneer tikka, a beloved classic of Indian cuisine, boasts a rich history dating back hundreds of years. Hailing from the Indian subcontinent, this vegetarian delight has captivated taste buds ...