Any dish that calls for lobster is immediately cause for celebration. "It's just such a versatile and loved ingredient," explains Chef Matt Kreider of Steak 954 in Fort Lauderdale, Florida.
I ordered the Sailor's Platter to try Red Lobster's shrimp. While I first considered a steak-and-lobster daily special, I had never tried Red Lobster's shrimp. After my server recommended the ...
Imagine a place where your dinner waves ... Young’s Lobster Pound is the kind of place that makes you wonder if you’ve stumbled into a time warp. This isn’t your average seafood joint; it’s a bona ...
For those feeling adventurous, there’s a surf and turf steak roll for a tasty ... so much fun," he said. Mystic Lobster Company with be open for lunch and dinner, seven days a week, with live ...
At the center of the frame is a cutting board with beef steak and a salmon fillet and all around it is a large variety of food like fruits, vegetables, cheese, bread, eggs, legumes, olive oil and nuts ...
"This sophisticated gentleman wanted to thank everyone who contributed to the Quincy fund during the Australian Open. He will be having steak and lobster tonight and will also be attending the trip to ...
choose lobster when you want seafood to be the star of a fancy dinner at home. Better yet, you don't even need fresh lobster tails to create an impressive dish. Instead, rely on frozen lobster ...