Government permits conversion from abalone to seaweed farms amid rising demand Transition in aquaculture: from declining ...

Furthermore, many impoverished individuals have achieved poverty alleviation and wealth accumulation through seaweed cultivation (Li et al., 2011). Nevertheless, the laver cultivation industry in ...

Strong overseas sales of Korean seaweed products earn a nickname echoing the nation's top export South Korea, where ...

Salt varieties include Fleur de sel, Black Hawaiian sea salt, Himalayan pink salt and kosher salt - but we need to watch our ...

The price of dried laver soared 1.5 times compared to a year ago.According to the price information site of the Korea Agro-Fisheries & Food Trade ...

Seaweed has been an essential part of Asian food culture for years. Only recently have Western communities come to acknowledge its nutritional assets. Rich in vitamins, minerals, and antioxidants ...

Seaweed company The Good Ocean is the first business in India that harvests wild seaweed and sells it to chefs across the country that are integrating the sustainable algae into traditional dishes.

Cattle are a gassy lot, but seaweed has been shown to reduce the methane in their burps and farts on Rupert Murdoch’s Montana ranch. The Fox News mogul is testing the approach on a mix of Angus and ...

From keeping oceans healthy to being used as an alternative to plastics, researchers believe seaweed has a multitude of uses This story is part of our December 2024 issue. To subscribe, click here.

Galbitang, or Korean beef short ribs, can be spicy or non-spicy. Either way, it’s a hearty meal that’s best eaten with rice ...

An impressive yet simple-to-make lunch or first course, seaweed bread bruschetta is topped with laverbread, cockles and crispy bacon and served with a crab and charred chicory salad. For the ...