Its kettle-cooked salt and vinegar chips are no different. Do you like your potato chips extra crunchy? If so, you'll love these. The chips are super thick, and put your teeth to work to chew ...
is on a mission to reduce waste, support farmers, and fight hunger by using imperfect potatoes, which would otherwise be food waste, to craft delicious kettle-cooked potato chips. Twenty-six ...
Heavily marketed as a healthier option, oven-baked chips ... case of thinly sliced potato chips, they contain roughly 5 per cent more fat than regular crinkle-cut and kettle-style chips.
A Maryland father-son duo launched their line of small batch kettle chips, My Dad’s Chips, a little more than two years ago. Now, they’re finding new fans.