A t any given time, there are a handful of LA restaurants where trying to get a table is like trying to get on the 101 at ...

By Malak Khaled In 2024, Beirut cemented its reputation as a hub for culinary innovation and exceptional dining experiences.

The Richmond Times-Dispatch is introducing a new four-tiered rating system and our first return to restaurant review ratings ...

So they need to be good to justify their place in the offering. And they are. “The pork katsu sando is probably one of the top-five selling items at Honto,” Wolfers says. “It’s a go-to for ...

While Ng has over 10 years of experience in fine dining, Bong’s nine-year-long career was as a barista and later ... Japanese touches abound, from the Ebi Katsu Sando with its use of Hokkaido style ...

A’tera 519 is open for business. The fine dining restaurant, located at the former Tink’s Entertainment Complex property at 515-519 Linden St., is ready for guests. Developed by John Basalyga ...

Other dishes include the katsu sando set ($21) and ebi sando set ($24) – both available for takeaway as well. All sets come with a cold corn soup to start, followed by miso soup and cabbage ...

No colouring, preservative, or flavouring is added, too! To pair with your drinks, get their Chicken Katsu Sando ($15.50), which comes packed with a thick, deep-fried chicken patty and lettuce with a ...

Almost fine-dining-level attentive service is one reason, but it’s also chef Jemma Whiteman’s fully developed menu, with its cross-cultural references and whispers of Nipponese flavour, that would not ...

Sando options include Tamagoyaki Chizu Sando ($16.90), Teriyaki Chicken Medama Yaki Sando ($18.90), and Pork Katsu Medama Sando ($20.90). For those who enjoy richer flavours, the Spicy Cheesy Medama ...