This quick black chickpea masala can be prepared in just 30 minutes and is perfect for a fuss-free evening. Black chickpeas ...

kala chana (washed, soaked in water overnight (12 hr)), Salt,, oil,, a) 1 tbsp mustard oil,, b) 1/4 tsp hing,, c) 1/2 tsp zeera,, d) 1 tsp red chilli powder,, e) 1 tsp dhania powder,, f) 1/2 tsp haldi ...

Everything you stream and share is broken into network packets. Learn how this enables the seamless flow of data that powers the internet. Network packets are small units of data that are sent ...

With the success of Allu Arjun’s ‘pan-Indian’ Pushpa 2: The Rule, released on December 5, the focus is once more on ‘masala movies’. Cinema buffs and experts have pointed out that it took a Telugu ...

Preheat the oven to 180C/350F/Gas 4. Meanwhile, for the roasted masala potatoes, pour the oil into a large bowl. Add the potatoes and sprinkle in the salt and pepper. Ensure the potatoes are well ...

Add the Kashmiri curry masala to the pan, cook for a minute or two before adding another splash of hot water (approximately 100-150ml) and cook for a further couple of minutes. Stir in the salt ...

Q: What is the release date of Kala Chashma? A: The release date of Kala Chashma is 01 January 1962.

Ketamine was concealed in spice packets for delivery to the US Narcotics Control Bureau seized 2 kilograms of contraband Officials suspect Nigerian syndicate operating out of Delhi The Narcotics ...

start by adding water to a pot. Make sure to add double the amount of water you use to make Maggi. Pour the entire Maggi masala packet and chilli garlic sauce.

It was first founded in 1981 by the master tea taster, Sanjay Kapur. Their Kala Ghoda space is cosy, grammable and full of colours. Their staff is super friendly and will offer (free) tasting sessions ...