Kabuli Mutton pulao, derived its name from Kabul in Afghanistan. It uses carrots and raisins for an underlying sweet flavor packed up by the strong aromas of whole spices and dollops of ghee to tie ...

Using Afghan spices with bold flavor, Sheheen's Afghan Cuisine takes signature Middle Eastern food to new heights. "Afghan food is made with pure love," Executive Manager Omed Shah said.

Omarr wanted more people to explore the flavours of authentic Afghan food. “The recipes we use at the restaurant are all my mama’s, like the pumpkin Kabuli pulao, the spices we use ...