This slippery, fermented dish is not everybody's idea of a tasty breakfast. However, this doesn't stop thousands of people ...

The Fascinating History of Sushi in Japan Sushi, a dish that has become synonymous with Japanese cuisine, has a rich and ...

Whale meat was once a staple source of protein in Japanese culture, but consumption began to decline with increased imports of pork, chicken and beef. As of 2021, only 1,000 tons of whale meat was ...

Atraditional prawn soup originated in Thailand, TomYum Kung is widely recognised for its aroma and vibrant colours. Made from ...

We're in the midst of our end-of-year fundraising campaign, and we have until December 31 to raise $15,000. Our work is ...

"While all great things evolve, it’s time to embrace new opportunities," says owner Wayne Conwell.

The founder of Gryllus Inc, which has filed for bankruptcy, maintains that his company’s insect-based food was ahead of its ...

Dec. 24 has now officially been recognized as "Mariah Carey's 'All I Want For Christmas Is You' Day" in Japan.The new ...

Pickled foods go beyond just pickles. Explore the vast world of traditional and cultural pickled foods, from Korean kimchi to ...

the staple food of Japan, is on the decline. Officials of Kakaku.com Inc., operator of the Tabelog restaurant search and reservation service, said 2,055 onigiri outlets were registered on its ...

A Japanese company that championed the potential of crickets as a staple food has filed for bankruptcy, unable to overcome consumers’ reservations about insect-based cuisine. Gryllus Inc., ...