“And it’s mainly the locals that go crazy over the oxtails and jerk chicken.” “Once you’ve had a little taste of Jamaican food,” said Yardie Ting owner Shanna-Kay Wright ...

"And it's mainly the locals that go crazy over the oxtails and jerk chicken." "Once you've had a little taste of Jamaican food," said Yardie Ting owner Shanna-Kay Wright-Williams, "you're hooked ...

Jerk oxtail? Jerk ice cream? Vendors and chefs from across the Caribbean and South Florida are putting a jerk twist on just about anything this Sunday at the Grace Jamaican Jerk Festival.

5. Owners Leah and Kayon Muschette said people are tired of processed fast food and overpriced Jamaican specialties, like oxtail. As a remedy, they have diversified Akron's Jamaican cuisine scene ...

Oxtail needs a seriously slow cooking time – at least three hours - but will reward you with a deep, hearty stew or soup. Make oxtail soups and stews the day before, leave to cool, then scrape ...