2. Next, drain the water from the pot and add fresh water to cover the ham bone. Bring the mixture to a boil, then reduce the heat to a simmer and let it cook for about 1 hour. 3. While the ham ...

Fred Scille, the senior recruiting manager at Taste of Home, explains how to make his family's Jamaican carrot juice. This ...

Saute the pork or ham, onion, pepper, escallion in 2 – 2.5 tablespoon cooking oil in large pan. Add egg unbeaten to pot and stir Add rice and mix well Add soy sauce gradually stirring mixture after ...

One standout recipe that embodies this convenience and flavor is a succulent ham cooked in the Crock-Pot. Whether for a holiday feast or a cozy family dinner, this dish is a showstopper.

LONDON, United Kingdom (AFP)— Graham Potter suffered a painful start to his West Ham reign as Aston Villa’s late surge sealed a 2-1 win in the FA Cup third round on Friday. Potter was ...

This slow cooker ham is cooked in cola until tender before being smothered in a honey and mustard glaze. Using the slow cooker instead of the oven is a great way to save energy, and giving the ...

Saving your holiday ham bone not only means zero-waste, but it is also the magic to enhancing the flavor of many Southern classics. The humble scrap adds a richness and depth of flavor that is ...

To make glazed ham steaks, you'll need: Since the ham is already cooked, it’s important to reheat the meat properly to avoid drying it out. Cook until just heated through (i.e. don’t forget about it).