Check out our list of 58 cabbage recipes for proof and to help get your ... Patrick's Day! The Irish really take their cabbage seriously, most popularly in classic corned beef & cabbage.

Cabbage might not be the star of the Irish cuisine show, but it's a dependable supporting actor in many classic dishes. From the comforting corned beef with cabbage, to the potato and cabbage mash ...

fresh miki or thick egg noodles, chicken breast, sliced into bite-size pieces, chicken liver, pre-boiled and sliced into half, ngo hiang or que-kiam/kikiam, fried and sliced into half, pieced squid ...

Whether you’re looking for a fast dinner, a hearty lunch, or a unique twist on a classic, these recipes have you covered. Here are three easy and husband-approved cabbage recipes that are ...

Plus: "If you have just a small amount of vegetables or meat leftover, maybe enough for one portion, then fill a lunchbox ...

Despite its reputation, cabbage doesn't have to be the bane of dinner plates if it’s prepared following the right recipe. Transforming cabbage from a dinnertime dread to a delightful dish is all ...

Celebrity chef Nigella Lawson has created a delicious recipe that combines the 'sweetness' of red cabbage with a 'cheek-squeaky sharpness' of cranberries. It costs just over £1 per serving and is ...

Traditional Irish recipes from turkey to gravy to stuffing that will help line out the best-ever Christmas dinner table Admit it, each Christmas you try a new gravy recipe, don’t you?

Plus, you can swap red cabbage for green cabbage in this versatile air fryer recipe. What’s tender in the middle, crispy on the edges, and packed with flavor? This air fryer cabbage steaks recipe! I ...

Planning for Christmas? Everything you need in the run-up to the big day (and after) is a tap away: time plans, menus, canapé ideas, make-ahead recipes and more festive inspiration. You can’t go wrong ...

Why not try this Irish mince pie recipe that will keep everybody happy as you sit down to snooze in front of the fire with the post-dinner cup of tea? This a perfect recipe to whip up if you're ...

Start by preheating your oven to 180 degrees. Next, thinly slice the red cabbage using a sharp knife or a mandolin; it should be even and almost wafer thin so it all cooks at the same time.