How to Sharpen a Knife with a Whetstone Look closely at the knife’s edge. The grind angle of the knife is how material was removed from the blade to make it sharp enough to cut. You want to work ...

Honing a knife is different from sharpening. When you use a knife, the metal on the edge of the blade gets dinged-up, especially when you run it along tough surfaces, into a cutting board ...

My favorite way is to use the pocket-sized sharpening stone ... you must place the stone against the knife blade. Since the blade will taper inward, there will be a gap between your sharpener ...

Electric sharpeners are powerful and tend to sharpen faster. They need more practice as their high speed means that they can wear down your knife blade faster if used incorrectly. They're also pricier ...

Now that you’re ready to precisely sharpen your blades, why not sharpen this guacamole bot or try making your own knife from raw ore?

A sharp knife is a joy to use ... knives sharp is key to working with them both safely and effectively, but to sharpen by hand requires patience and skill. [CNC Kitchen] instead decided to ...

Over time each knife blade gets dull and will need a refresh due to use. Save yourself from getting a whole new set just because it doesn't cut as well anymore and try sharpening it before ...