Dhokla is a traditional snack prepared with besan batter, but if you want to experiment with its recipe, there is no time like now, especially if you have recently invested in Usha’s steam oven.

To make dhokla, you can use only gram flour (chickpea flour) or rice flour. Mix it with water and leave the batter for 10 minutes. Leaving it for 10 minutes will bring the flour to a consistency.

If you don’t have Usha’s Steam Oven, Shop Now . There are a few weeks before beetroot will disappear from the Indian farmer’s market. You can use its slivers and puree to prepare pink dhokla. Pour the ...

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Enjoyed by fitness enthusiasts and foodies likewise, the delicacies like idli and dhokla can be served as starters or a part of the main course. However, the list does not end here. There are ...

If you’re considering this treatment, learn how to prepare. Hiatal hernia surgery is primarily performed in the operating room of a hospital; even though less-invasive techniques are usually used, ...

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If you're a first-time investor, we're here to help you get started. It's time to make your money work for you. Before you put your money into the stock market or other investments, you'll need a ...

Some tips, such as joining a fitness class or doing mini-workouts, can help make exercise a long-term habit. Regular exercise plays an important role in maintaining your health. In the short term ...

Be sure to answer honestly so they can make any necessary accommodations. Most people don’t need to do much the day before their MRI. If you’re having a bowel MRI, you may need to continue ...