Marinate the gobhi in the masala for about 15 minutes. 2. Pierce the gobhi through skewers and cook in the tandoor. 3. If you don't have a tandoor, cook in a very hot oven in a drip tray till brown ...

The bonus recipe book and magic cloth are much appreciated ... to roasted vegetables without the need for a traditional tandoor oven. The adjustable temperature settings allow you to control ...

About Tandoori Momos Recipe: Tantalising steamed momos marinated with a punch of Indian spices and a crunchy vegetable stuffing, cooked in an oven to perfect crisp, these tandoori momos are sure to ...

But there is nothing like the fresh, homemade version ... Traditionally naan is made in a conical wood-fired tandoor oven, ...

For this recipe, you will need skewers (see tip ... Alternatively, cook in a tandoori oven, under a hot grill or on the barbecue, until charred and cooked through. Carefully remove the chicken ...