Herring is a white fish that hatches in freshwater but spends most of its life in the ocean. Herring can be found in oceans around the world, but the vast majority of herring are caught in the ...
Atlantic and Baltic herring are typical plankton-eating fish of central importance for the northern Atlantic Ocean and Baltic Sea ecosystems. A new study published in Nature Communications led by ...
Herring is available year round, but the flavour is best from spring to autumn. Herrings are usually sold whole. Ensure freshness by choosing large, firm and slippery fish. Mackerel or sardines ...
The Baltic Sea, one of the world’s youngest bodies of water, has long been known to host Atlantic and Baltic herring – plankton-eating fish critical to northern marine ecosystems. Yet new research, ...