It can be tempting to toss your chicken on the grill and leave the lid wide open so you can keep an eye on its progress. However, you should actually shut the lid of your grill when cooking ...
If your grill pan comes with a lid, use it to help cook denser vegetables, such as broccoli or cauliflower, or slightly thicker cuts of meat, such as bone-in chicken thighs. Once the food gets a ...