While deemed ‘practically non-toxic’ by the Environmental Protection Agency, studies suggest potential harm to ecosystems.
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In Week 2 of our Detox Your Kitchen Challenge, we have advice about minimizing your exposure to pesticides, drugs, and harmful bacteria in beef, pork, and poultryBuying from a local butcher ...
A small group of experts is currently working hard at a Californian research laboratory. The aim: to develop a pill to block methane production in ruminants.
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