When following a renal (kidney disease) diet, consuming foods low in sodium, phosphorus, potassium, and protein is crucial to ...

Type 2 diabetes is a long-term health condition that requires careful daily management. A recent study by scientists at Western Sydney University highlights the benefits of a team-based approach for ...

Balancing blood sugar is the key to managing diabetes, and selecting low-glycemic foods really helps one to do that. These food items can be added to any meal which regulates blood sugar levels and ...

Think of everyday foods and beverages that can be easily swapped for something less sugary, like soda, juice, coffee, or ...

Too much sugar can lead to diabetes, heart disease, and high blood pressure. Dietitians share practical tips for reducing ...

Eighty eight million American adults—more than 1 in 3—have prediabetes, according to the Centers for Disease Control and ...

Diabetes management isn't just about medication; it's also about making informed food choices. With World Diabetes Day around ...

On her birthday four years ago, Jayne Jones thought she had a stomach bug. “It got so bad, my husband took me to the ER,” ...

To honor National Diabetes Month this November, the Texas A&M AgriLife Extension is offering free access to its popular online course, Cooking Well with Diabetes, on the AgriLife Learn platform.

Follow along for a week of meals and snacks tailored to help promote weight loss and improve blood sugar levels.

A year ago, Lorraine O'Quinn was coping with stress, chronic illness and Type 2 diabetes. Then she discovered a health ...

This November, Shape Your Future, a program of the (TSET), is highlighting National Diabetes Awareness Month by offering ...