With tensions rising and the fear of violence casting a heavy shadow over the city, Goma stands as a ghost town, its streets stripped of the energy that once defined it. The hum of daily life has been ...

TANZANIANS have been urged to embrace intangible cultural heritage to preserve traditional knowledge, particularly in food ...

The Central Bank of Nigeria, CBN, and Rice Farmers Association of Nigeria made history on January 18, 2022, when they co-launched the r me Rice Pyramids on the premises of Abuja Chamber of Commerce ...

PRETORIA, SOUTH AFRICA — Generally available staple foods such as wheat and maize flour provide energy, but they alone often don’t fulfil the need for all nutrients necessary and sufficient nutrition.

Get a taste of Africa’s breakfast history with our guide to traditional morning meals. Discover the breakfast habits from all ...

Pasta is an all-time favorite among kids. In this post, we present you with some delicious pasta recipes for kids. Pasta is basically made from durum wheat flour mixed with water and eggs to make a ...

Implementing bio-fortified maize grain commercialization established new quality benchmarks throughout West Africa, which reduced post-harvest losses while maintaining cultural food traditions.

Oluyemisi Obe won a 2024 Global Recognition Award for advancing African agribusiness through Prothrive Astute Heights Ltd.

After decades of trying to do so, Ethiopia is now on course to launch its first-ever stock exchange later this year ...

Maize (Zea mays) is India’s third-largest grain crop, serving as a primary food source for at least 30% of the population and sustaining 900 million impoverished people globally. The growing human ...

SEOUL — South Korea's impeached President Yoon Suk-yeol faces a new and potentially more robust attempt to arrest him for insurrection after a top investigator vowed to do whatever it takes to ...