GlobalData said that leveraging technology offers a dual advantage by mitigating food waste and promoting sustainable practices, thereby enhancing efficiency and supporting long-term industry growth.

Vertical farming and hydrophonic farming (farming which uses a nutrient-rich water solution instead of soil to grow plants) ...

It can also help improve efficiency and support sustainable practices in the industry. Food wastage continues to be a major ...

Using technology can help mitigate food waste — a critical challenge for India’s foodservice industry — and also promote sustainable practices, according to a report on Friday. Food wastage can erode ...

Foodics, an award-winning tech company continues to empower F&B businesses with tech tools and solutions that optimize every ...

Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.

Located within a 15.5-hectare plot, the facility will include a Hatchery, Poultry Processing Plant, Rendering Plant and Effluent Treatment Plant, all designed with efficiency, sustainability and cutti ...

MIT is one of several major local universities expanding the limits for financial aid covering the full cost of tuition for ...

"It could serve as a valuable method for producing supplemental food when necessary." Bioengineers propose revolutionary new ...

Despite those difficulties, her story is considered a success. Other uterus recipients have also experienced pregnancy complications, and some have had surgical complications. And all transplant ...

Innovation in the food space has seen a boom in recent years. But this is just the beginning. Over the past few years, food technology has seen an upsurge in innovation. In areas like precision ...