This flapjack and gingerbread mash-up is a winner. They’re really easy to make and store brilliantly too (if you can keep them for long enough). Make the recipe your own by throwing in a handful ...

Mark the flapjack into 12 pieces without cutting all the way through; this will make it easier to cut the flapjack when it’s cool. Leave until cold and then cut into pieces. Store in a tin or ...

The glamorous speakeasy Charles H, from the hotel Four Seasons Seoul, will be in Bengaluru’s renowned bar Copitas for a ...

This was a year whose high points included Joan Jonas’s luminous survey, the extravaganza “PST ART,” and the 24-karat beauty of a show “Siena: The Rise of Painting, 1300-1350.” By ...

Party season is finally upon us now that December is in full swing – and what comes with parties? Party food. While forming a ...

From chocolate and ice cream to porridge and crumpets, these are the foods targeted by the UK’s new junk food advertising ...