History of Einkorn Wheat This grain has been here since the dawn of time. It is the ancient grain of the ancient grains! It ...
With the help of flour from this ancient and nutritious grain, you can give your next batch of banana bread a boost of warm ...
Because of its lower gluten content, einkorn flour may not rise as well as regular flour in bread recipes. It may require ...
In order to get as close as possible to what the Egyptians would have recognised as bread, Mr Blackley fed the yeasts with grain he'd milled himself from barley and einkorn, an early form of wheat ...
The meal was a simple affair, consisting of a bit of unleavened bread made of einkorn wheat, one of the few domesticated grains used in the Iceman's part of the world at this time, some other ...