This eggless Pumpkin Pie is so good that your family won’t even suspect that it doesn’t have eggs in it (or a ton of sugar!). We like to make this recipe a few times a month in the winter season when ...
Preheat oven to 180°C and line a 5-inch cake or loaf pan with parchment paper. Mix yogurt, milk, sugar, and vanilla extract in a bowl. Add vanilla extract & baking soda, baking powder, and fold in ...
“I’m not going to waste my time explaining what tiramisu is,” writes Shannon Martinez in her new cookbook Vegan Italian Food. “All you need to know is – this recipe has crossed state lines. Vegans ...
The recipe uses just six ingredients – mascarpone, Savoiardi ladyfinger biscuits, egg yolk, sugar, coffee and cocoa powder. Mr Miscellaneo adds: “Tiramisu is the most popular dessert in ...
Best made when you have people coming over, or a dinner party to attend, Mary Berry's tiramisu recipe makes enough for nine servings of cake. The iconic baker reveals the way she makes the sponge ...
These heroic portions are here to save you from hunger – and possibly your diet. Photo credit: Eva Skipper Who knows, maybe you’ll encounter the spirit of Nonna herself, still watching over her ...
This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...
Reserve 1/4 cup apple slices from the filling in a small bowl; roughly mash remaining apple mixture using a potato masher. Set aside. FOR THE TIRAMISU: Place mascarpone in a large bowl ...
though food historian Luca Cesari has found a similar recipe dating back to 1827. That version was baked, though; the tiramisu we all eat today is similar to the one listed by Linguanotto back in ...