When you bring this moist, fluffy honey bun cake to potlucks and social events, it will disappear quickly. The post Honey Bun ...

Try your hand at the beloved Mexican dessert chocoflan, also known as the 'impossible' cake. This vegan version is sure to be ...

Line the cake tins with parchment paper. Sieve the flour, sugar and lemon freshly grated lemon zest into a bowl. Whisk the egg, milk and oil together in a separate bowl. Pour the wet into the dry ...

It also has a binding effect. Of course, it does taste of, well, bananas. So an egg-free banana cake is just the thing, as are banana muffins. There are plenty of egg-free recipes that have been ...

Ice the sides of the cake first then the top. 5. Cut a large white chocolate egg carefully in half and fill with smaller eggs. Place on the cake lightly pushing it into the icing. Garnish the cake ...

Grease and line a 18cm/7in cake tin. For the cake, cream the butter and sugar together until pale and fluffy. Gradually beat in the eggs until well incorporated and then sift in the flour ...

I've spent years making all of Ina Garten's recipes. Here are the chef's best breakfast recipes, from truffled scrambled eggs ...

If your sauce is too thick, add water to thin, about a teaspoon at a time. Poach the eggs in simmering water. Place one crab cake on each plate, top with poached egg, then sauce.

The ducks are laying! Their eggs are high in protein and are incredibly good in bakes. Large hen’s eggs can be substituted. I used fresh rhubarb not the pre-cut variety.