The beauty of lasagna is that there are several ways to prepare it ahead of time, depending on when you want to eat it. Bake the dish and store it in the refrigerator for easy leftovers throughout the ...
Meanwhile, mix Neufchatel, cottage cheese, 1-1/2 cups mozzarella, 1/4 cup Parmesan and egg until blended. DRAIN meat; return to skillet. Stir in spaghetti sauce, tomatoes and oregano; simmer 5 min.