As winter settles in, making cosy and nutritious meals becomes essential to keep the chill at bay. Chef Manish Kashyap at The ...

This article originally published on The Kitchn. See it there: The Restaurant Trick for Making Roasted Broccoli Taste ...

Here are our top tips for turning a sad salad into a power-packed, plant-based meal.

This kale-based salad is bursting with berry goodness and tangy flavors - the perfect addition to your weeknight dinner table ...

A crisp and refreshing salad that is done in less than twenty minutes. Full of flavor and a colorful addition to your dinner ...

It is the dressing that makes a salad sing. It brings the greens to life; it makes the produce productive. What was once mere vitamins and roughage and something that sticks to your teeth becomes, ...

Balancing the richness of the chicken and potatoes is a fresh salad of peas, mint, and radishes tossed with a light, tangy dressing.

These vinaigrette recipes are perfect for elevating your salad routine and they were among our most saved using our MyRecipes ...

1: Make the dressing: In a blender, combine the basil, cilantro, parsley, avocado, garlic, water, vinegar, honey and salt, ...

Lemony Greek chicken and spinach stew, broiled salmon with mustard and lemon, lemon-pepper tofu and lemon-almond butter cake ...

This Cool and Crunchy Winter Salad features a unique medley of ingredients chosen for their bright and crisp flavors and easy ...

This easy lentil salad features French lentils, roasted red bell peppers, kale, and goat cheese tossed in a lemon vinaigrette ...