This lamb curry is both big on flavour and really easy to make. You could use a shop bought curry paste, but it won't taste quite as fresh and vibrant. Once you've tried it, you'll never look back.
This fragrant, sweet and spiced lamb curry is magnificent enough ... But it's also really easy. Don’t be scared of the amount of fat in this recipe, it really is necessary for authenticity.
This recipe is special to me because this is how we Fiji Indians cook our lamb curry. This is a unique way of making lamb curry and only made by Fiji Indians in Fiji or around the world by Fiji ...