Packed with healthy fats, fibre and antioxidants, pecans aren't just tasty - they're a great addition to a balanced diet.

Bhagyashree loves to share her food journey with her fans. She just let her fans in on her traditional Indian food indulgence ...

In a mixing bowl, blend maida, suji, and oil. Knead the mixture into a firm dough using water, ensuring thorough pressing.

Blitz to a purée in a food processor ... Sprinkle some extra chaat masala on top and serve. Our recipes are from Easy Indian Vegetarian by Chetna Makan, with photographs by Nassima Rothacker ...

Dahi Vada, also known as Dahi Bhalla, are deep-fried lentil fritters topped with sweet, spicy chutneys and spice powders, a popular Indian street food. Source: Freepik Noodles, a staple street food in ...

Winter calls for hearty South Indian chicken dishes! From the fiery Andhra Chicken Curry to the creamy Kerala Chicken Stew, ...

Mukesh Ambani, despite his immense wealth, enjoys the simple pleasures of traditional South Indian food from his favourite ...

Fans eagerly tuned in to learn from the chef, jotting down recipes and discovering how traditional Indian flavours could ...

The sensory aspect of cooking, like feeling the dough’s texture, is so crucial and something I try to keep in mind when writing recipes. Rather than just saying “Cook for 20 minutes,” I want to guide ...

Read all the stories from Slate’s 25 Most Important American Recipes of the Past 100 Years. When we initially reached out to ...

No matter the season, chili is always a good idea. When it’s cold outside, it warms you up. But it’s just as […] ...