There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.
Baking with the convenience of a cake mix makes for a quick and easy solution when ... for later when you need a quick dessert. Enjoy! Cake Mix Chocolate Cream Cheese Cookies Cream cheese and ...
look to these eerie yet adorable dessert ideas. Fan of gore? Try Sarah Kieffer's red velvet cream cheese-swirled ice cream cake. Prefer something more simple? You can't go wrong with Zoë ...
Our top tips for making cheesecake are to use fresh eggs and full-fat cream cheese for a great result. Baking in a bain-marie (that's a roasting tray full of hot water) can help prevent cracking ...