If freezing, omit the greens until reheating. Note: Grits cook in different amounts of time. Quick grits will cook in 5 minutes; some stone-ground grits take up to an hour. Always follow package ...
Here, some of her classic recipes from the Atlanta Journal ... while spinach will take less. The grits are loose and creamy, like pudding. It’s a wonderful dish that can be reheated, and Dupree ...
The Toasted Yolk in Mobile is featured in the Studio 10 kitchen, showing off their shrimp & grits and other signature menu items. The restaurant is open daily for breakfast and lunch. They offer ...