Sear: Brown your tenderloin on all sides with a bit of olive oil in a cast iron skillet. If your cut is too big, you can cut it into two smaller roasts. Rub: Before roasting, you’ll want to add ...
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Learn more If you struggle with dry, damaged hair, then you know that there are dozens — if not hundreds — of shampoos out there promising to solve your hair woes. That's why choosing the best ...