By slicing the drumstick down the bone on one side and splaying out the meat, you can cut your cooking time in half and say ...

It reads .MID (Standard MIDI Files), .KAR (Karaoke), and .WRK (Cakewalk) file formats, and outputs MIDI events to hardware MIDI ports and also software synths. Drumstick is a set of GPLv3 licensed C++ ...

Drumstick sambar is a popular South Indian dish made with lentils, drumsticks, and a flavorful blend of spices. This tangy and aromatic sambar is a perfect accompaniment to rice or idli. The ...

Remove the top skin of the drumsticks, cut into 3" pieces and soak in water for 5 minutes. Remove from water and cook the drumsticks in 1 ½ cups of water, salt and jaggery. Grind together the masala ...

Preheat oven to 350°. Prepare the turkey: Cut off ends of drumsticks, and make a cut 1" deep at joint connecting the drumstick and thigh of each leg. Set a wire rack in bottom of a large stockpot and ...

Twist the leg to break the joint and cut through the joint to separate the leg from the body. Repeat to remove the second leg. On each leg, use the heel of the knife to chop off the bit of leg ...