There’s growing evidence that those who regularly drink true teas may have a lower risk of a heart attack, Type 2 diabetes, ...

The name of the botanical itself refers to Lapsang which means “smoky variety” and souchong, referring to the fourth and ...

Regular ScienceAlert readers will likely know how pervasive microplastics are – getting into human tissue, ancient rock, and ...

A recent study has revealed that a single cup of tea made with tea bags can release billions of microplastics into your body, ...

Polymer tea bags release billions of plastic particles during brewing. They interact with intestinal cells, even entering the ...

Scientists from Universitat Autònoma de Barcelona have warned that a single tea bag can release billions of dangerous ...

A new evidence review says that coffee and tea consumption are linked to a lower risk of cancers of the mouth, throat, and head and neck, per the results published in the journal Cancer.

As part of the Clark Art Institute's First Sundays, a tea tasting was held in the pavilion of the museum on Sunday.

8. May help reduce the risk of cancer While more research is necessary, the polyphenols in black tea may help slow the development of certain types of cancer and promote cancer cell death.

An international study, published in CANCER, has found that drinking more than four cups of coffee daily may reduce the risk ...