Probiotics are live micro-organisms which should be consumed in adequate amounts to help keep the gut healthy. Here are some ...

Light and quick, poha is made with flattened rice, peanuts, and a few spices. It’s nutritious and easy to prepare in under 10 ...

Whether observing the fast or simply wanting to savour the best seasonal, Sattvic cuisine, head to these 15 spots that have ...

Pav bhaji is one of the most beloved dishes in the country. Now, savour the flavor with this delicious dahi tadka toast. Check out the full recipe below. We all have different preferences when it ...

Explore the diverse flavors of Uttar Pradesh at the UP International Trade Show, featuring popular dishes like Noida's ...

UK YouTuber Sam Pepper was hospitalised with food poisoning after drinking bhang lassi in Ujjain, Madhya Pradesh. The incident led to the postponement of his tour. Pepper attributed his illness to ...

It needs the moonlight and dew drops for the milk to transform into a light foam. This street food is a Benarasi twist to Poha. It is flattened rice soaked in ghee, tempered with various spices and ...

Dahi mirchi is a simple, unique and lip-smacking food and a perfect recipe for preparing as a side dish. Indian cuisine is known for blending different spices and foods to bring a marvellous dish ...

For authentic Navratri thalis, head to AnnaMaya. Highlights from their menu include Falahari Shakarkandi Ki Chaat and Kacche Kele Ki Shammi. End your meal with Makhana Kheer and Badam Gulab Ki Barfi, ...