Black gram, Kidney beans, Butter, Onion chopped, Tomato chopped, Turmeric powder, Cardamom, Red chilli powder, Cream, Salt, Bay leaf, Cinnamon ...

chicken fillet, cut into cubes, Greek yogurt, garlic, minced, minced ginger, turmeric powder, chili powder, ground cumin, coriander powder, salt, butter, red onion ...

Ingredients: Yellow moong dal, onion, green chilli, coriander leaves, salt, cornflour, red chilli powder, black pepper powder, garam masala powder, cumin powder ...

Especially, when it comes to pakoras, what can be said? If you like the taste of pakoras, then you must try green moong dal pakoras once. The taste of moong dal pakoras is so crispy that everyone ...

Boost your immunity in winter with vitamin C-rich Amla to prevent flu and colds. Such foods in your diet help maintain a strong immune system and combat seasonal illnesses effectively. 4-5 ripe ...

Moong dal is rich in plant-based protein, making it an excellent choice for vegetarians, supporting muscle growth, repair, and body function Moong dal promotes fullness and is high in fibre and ...

Bengalureans! We know how much you love exploring new restaurants, pubs and cafes in the hood. After all, eating out counts as a hobby, doesn’t it? We are as excited as you are. Perhaps, even more, as ...

Chief Minister A Revanth Reddy directed district Collectors to undertake regular inspections in state-run schools to ensure that there is no negligence in providing hygienic food to the students.

A classic North Indian lentil curry tempered with garlic, cumin, and ghee for a rich, smoky flavor. A South Indian staple made with toor dal and a mix of vegetables, flavored with tamarind and spices.