I always have a plastic bakkie near the stove when frying up a breakfast. The bacon, mushrooms and tomatoes can go in there while the eggs are frying. Anything that’s cooled too much can quickly be ...
To up the complete flavor, both the pears and the chicken breast are oven-roasted first in a marinade of olive oil, lemon, and thyme. This step browns the meat and caramelizes the pears while adding ...