Pour sauce over cucumbers and gently mix. Enjoy! We love to serve it with Korean BBQ fried chicken. Instead of Gochujang you ...

The sliced cucumbers are adorned with everything from soy sauce and sesame seeds to garlic and gochujang, turning them into a delicious snack. The dish is something you can store in the fridge for ...

Gochujang (Korean red pepper paste ... Put some of the chopped kimchi and shredded cucumber into each portion, then add a large spoonful of the sauce. Remove the shells from the hard-boiled ...

Plate up. Put some lettuce on each bun along with some pickled cucumber. Next, put on a piece of chicken, add some of the gochujang mayo and some grated cheddar. Toss the potatoes in a little of ...