Readers seem to agree. Our Roast Chicken With Vegetables and Potatoes ticks all the boxes; it's a five-star recipe and one of the most sought-after dishes in the Martha Stewart collection.
Shandong chicken is usually made with a crispy-skinned deep-fried chicken, but poaching, drying and then deep-frying a chicken at home is no mean feat – and it would be a shame to only have the ...