If you find yourself making a classic Creole dish like jambalaya, but don't have the pre-blended seasoning on hand, this Creole seasoning recipe will come in handy. Spicy, savory, with a subtle earthy ...

Some call it stuffing, and some call it dressing. Whatever name it goes by, the cozy, comforting combination of seasoned ...

Rice dressing is a dish that combines rice, ground meat, aromatics, as well as traditional Creole and Cajun spices.

Julie Vaucresson drew on her family heritage and the sausage business to compile her cookbook 'Creole Made Easy.' ...

Most families have a special and possibly secret ingredient for potato salad. It is so subjective and you can decide which is your favorite.

Creole Fried Chicken Branded Foodservice Program is a little over 40 years old and is spread across the state as well as Southeastern Louisiana. It specializes in a fried chicken recipe crafted in ...

Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...

A new conversation group at the West Baton Rouge Museum will give Louisiana Creole speakers the chance to speak in their native language and invite others to learn more about Louisiana Creole culture.