Looking for an easy and delicious dessert to surprise that special someone? Look no further! With just three basic ...

Beard Papa has launched new taro and black sesame cream puffs for CNY 2025, available for a limited time only!

Sometimes the simplest solutions make the biggest impact. Salmon baked in puff pastry is a dish that looks spectacular, ...

Simply put, choux pastry has European roots but is loved all over the world, including in the US where it’s used to make everything from eclairs to profiteroles to cream puffs. Choux pastry is ...

There are so many ways you can use deli meat in pastries, whether to make an easy on-the-go breakfast, party food platter, or ...

Co-owner and Executive Pastry Chef Marc Heu stopped by KARE 11 Saturday to assemble a Croquembouche - pastry puffs stacked ...

There's an endless list of decadent desserts in France. But Ina Garten's favorite sweet treat showcases some of the most ...

Once cooled, split and fill with sweetened whipped cream and sliced strawberries. Dust with icing sugar. Cook's note: this recipe for puffs creates the perfect choux pastry which is also what eclairs ...

The almond cream-stuffed puff pastry has a flaky crust with orange and rum overtones in the rich, dense filling. Much like king cakes in other parts of the world, a small token (in this case ...

When you want really tasty, buttery pastry, it is best to make your own from scratch. This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze ...

cream cheese, trout and horseradish and stir in half the crème fraîche filling. Spread over the middle of 4 cooked pastry rectangles and bake for 10–12 minutes, or until golden-brown.

South Beach's new Latin restaurant Tambo serves up ceviche, craft cocktails, and juicy steak in a modern yet tropical setting ...