If you don’t have lobster oil, you can make infused oil. Heat a small saucepan with 200 ml of olive oil – Add the ... You can serve the crab salad with toasted bread or crispy crackers.

Scoop the crab ... olive oil, the juice of ½ lemon and the remaining ¼ teaspoon each salt and pepper in a medium bowl. Add the parmesan and gently toss. Serve the crab cakes with the arugula ...

In a mixing bowl, combine the lump crab meat ... pot of salted water to a boil. Cook the pasta according to the package instructions until al dente. Drain and set aside. In a large skillet, heat the ...