Various factors influence the flavour and texture of ham including the cut and curing process chosen, whether the meat has been dry-salted or cured in brine (and for how long), whether it has been ...
I was originally looking for a taleggio-style cheese for this dish but couldn’t find any, so I decided to use the Snowdrop with some cured ham instead. It turned out to be a real treat.
This holiday-worthy ham from Carla Hall glistens with a bourbon and brown sugar glaze as it fills the kitchen with a comforting aroma. Carla Hall first won over audiences when she competed on ...
They select only the finest hams, carefully trim and dry cure each one with a low-salt recipe, and then finish them with a luxurious spiral-slice. This Honey-Glazed Ham includes a pack of their ...
Ham radio is no different. The ham radio of today has only a hazy resemblance to the ham radio of the past. I should know. I’ve been a ham for 47 years. You know the meme about “what people ...