Roman soldiers would appreciate Natalie, for she specializes in Italian cookery and baking, and she’s attractive and short: unlike today’s women’s basketball stars, she wouldn’t tower over any of the ...
1. Pour warm milk and water into a small bowl. 2. Add the sugar and dry yeast. 3. Let the mixture stand for 10 minutes until the yeast is activated. 4. Sift the flour into a large bowl and add salt.