Bone-in prime rib is one of those premium cuts you save for a special occasion. Here's how to carve prime rib to get the best ...

How to cook lamb ribs in the wild like in a restaurant? Today you went out into nature without a frying pan and other household appliances. Just a knife and ingredients! If you ever forget a frying ...

Rub the marinade all over the lamb ribs, ensuring that they are evenly coated. If you have time, let the ribs marinate for at ...

Beef short ribs are readily available now and a lovely way to slow cook beef. They do take a long time so plan ahead. Mary uses red cabbage in her coleslaw, but feel free to use shredded white ...

Nothing beats the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot, especially for those especially cold ...

Simply hearing the words "prime rib" is enough to get most people salivating, but chef Alton Brown actually prefers using a ...

As the name implies, a standing rib roast is cooked “standing,” so the curved ribs hold the roast upright. If a butcher removes and discards the ribs, the cut won’t be sold as a standing rib ...

Hanoi’s chao suon (pork rib porridge) is a beloved comfort food, and these five spots have won the hearts of locals and ...

For instance, the following recipe for “Baby Back Ribs” with homemade “Kansas City-Style Barbecue Sauce” from Will Budiaman’s “The Essential Kamado Grill Cookbook” (Rockridge Press ...