“Essentials of Classic Italian Cooking,” which was re-released ... This slow-cooked ragu (meat sauce) – typically made with minced meat, onions and tomatoes – has roots in the late 1800s ...
For the meat sauce to achieve its ideal texture ... It’s perfect as written! I married into an Italian family—but I hold this up to anyone’s Bolognese!” If you don’t do beef, sub ...
Setting the table early might not guarantee dinner starts on time, but with these 15 classic Italian dishes ... Known for its rustic charm, this dish is a staple in any Italian-inspired meal lineup.