Cilantro and culantro, sound similar but are two distinct herbs with unique flavours and uses. Both have a strong presence in ...

The 3rd Saturday Plant Sale at the New Hanover Arboretum will be selling rosemary, mint, calendula, borage and Cuban oregano.

Many popular herbs are annual plants that survive just one season. Others are perennials, which live and are productive for ...

Fresh herbs can add bright aromas to any dish, but you don't need to use only the leaves. Here's how to put the stems to use ...

If an herb is a perennial in your particular growing zone, then it won’t need much in terms of winter protection, according ...

Unlike other versions made with chickpeas, traditional Egyptian falafel is made from fava beans. These beans are soaked ...

Cilantro is the undisputed champion of herbs! And the only thing better than cilantro is cilantro grown in a home garden.

"They're delicious warm or at room temperature and can be made ahead of time so they’re great for tailgating, potlucks or ...

One creative way to keep fresh herbs on hand is to assemble them into an herb broom, in which herbs are tied together on a ...

If you visit your local garden center right now, you’re likely to find a plentiful selection of cool-season annual herbs such as dill, fennel, cilantro and parsley — along with perennial herbs ...

Judging by the stands at the weekend farmers market, peppers are in season. Purple and orange baby bells, big red and green ...