This is a lower-calorie version of the classic Chinese dish that no one can resist – using chicken instead of duck ... peppercorns, garlic, ginger, five-spice powder, vinegar, sweetener, sugar ...
As we step into the Year of the Snake, Yauatcha Bengaluru is ringing in the new year with a special celebratory menu, featuring an array of delectable dim sum, exquisite stir-fries, indulgent desserts ...