This vegan lentil and chickpea curry is packed with flavour and very ... Cook for 10 minutes until slightly thickened. Stir in the spinach leaves, mango chutney, lime zest and juice with half ...
This vegan chickpea and cauliflower curry really is faster to make than ordering a takeaway, and it’s bursting with flavour and richness from the coconut milk. The flavours will improve ...
Try this sausage, spinach, and ricotta lasagne from Tesco. 3. Sweet potato, chickpea, and spinach curry For a hearty, healthy dish that’s easy to freeze and packed with immune-boosting nutrients and ...
This vegan creamy spinach curry with crispy tofu is a nutrient-rich dish that’s full of wholesome plant-based ingredients. This is a plant-based version of palak paneer. Tofu is a wonderful substitute ...