You’ve probably heard of chicken tikka masala, but did you know it’s possible to create an entirely plant-based version of ...

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Pour the seasoned chickpeas into your air fryer basket and cook at 200C/390F for around 15 minutes, or until they are nice and crispy. ⁠Serve immediately, or pour onto a plate until cool and store in ...

skip roasting and just add it frozen to sauce in Step 5 along with the chickpeas. What is garam masala? Garam masala is a blend of warming spices used in a variety of North Indian dishes.

Mix them all. In a tray spread some paneer cubes, julienne onion, capsicum and tomatoes. 2. Mix the masala in the tray. Marinate the paneer cubes. Read about more Tikka recipes that you can try at ...

Broccoli on pizza has become one of those easy to reach punchlines tossed around by snickering California bashers, right up ...

Photograph: Kind courtesy Bethica Das Achaari Paneer Tikka Serves: 2 Make a paste of the yoghurt, raw mango pickle, roasted chickpea flour, Kashmiri red chilly powder, turmeric powder, lime juice ...

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