1.Put the chicken into a mixing bowl and add the gochujang paste, dark soy, water, sesame oil and garlic. Mix it all together ...
Do you have any leftover rice and chicken? Combine them in a rice salad and go on a picnic ;-) A great solution also when you ...
there isn’t any rice in this salad, but feel free to throw in some cooked white or brown rice if you like. If you prefer to poach the chicken yourself, bring some chicken stock or water to a ...
Strips of chicken breast are tossed with spiced rice, flaked almonds, sliced apple, cherry tomatoes and Tenderstem broccoli to make a colourful, filling and portable lunch. Simply pack into a ...
Boil the rice with 1 tsp salt and 1 Tbsp oil, till 'bite-like'. Add the chicken and stir-fry till well mixed. 6. Add the soya sauce, vinegar and chilli sauce, mix well and add the rice. 7. Stir till ...
Quick, easy and simple, this Indo-Chinese stir-fried recipe involves leftover rice which is further tossed with chicken chunks, some veggies and Asian sauces and seasonings followed by a piquant ...